Earthquake Cake

Ingredients: 

• 1 cup coconut

• 1 cup chopped pecans

• 1 box German Chocolate cake mix

• 1 8 oz. package cream cheese

• 1 lb. powdered sugar

• 1 stick oleo

Preparation Steps:

1. Grease and flour 9 x 13 pan.

2. Spread coconut and pecans in bottom.

3. Mix cake mix according to directions.

4. Pour over coconut and pecans.

5. Melt oleo in sauce pan.

6. Add cream cheese and powdered sugar; mix well.

7. Pour over cake.

Bake 350 for 45-50 minutes.